Restaurant Col de l'Arc Lans en Vercors : Generosity, simplicity, authenticity

The fare at the Col de l'Arc restaurant reflects the image of the Mayousse family... warm! The young generation, made up of Vincent and Déborah, offers refined, delectable cuisine boasting the best local products bearing the “Parc Naturel Régional du Vercors” mark (beef, Vercors blue cheese, honey, trout, herbs...). For the younger and older epicure set... ice cream and pastries guaranteed “homemade”. These authentic recipes can be enjoyed in the attractive dining room with sunny coloured tablecloths or on the terrace with a panoramic view of the park and mountains when the fine weather sets in.